With carbon dioxide levels in the atmosphere increasing in recent decades, there is a growing urgency to find strategies for capturing and holding carbon.
Researchers from Kansas State University (K-State) are exploring how different farming practices can affect the amount of carbon that gets stored in soil. Using the Canadian Light Source (CLS) at the University of Saskatchewan (USask) and the Advanced Light Source in Berkeley, California, they analyzed soil from a cornfield in Kansas that had been farmed with no tilling for the past 22 years. During that time, the farm used a variety of different soil nitrogen management practices, including no fertilizer, chemical fertilizer, and manure/compost fertilizer.
“We were trying to understand what the mechanisms are behind increasing soil carbon storage using certain management practices,” says Dr. Ganga Hettiarachchi, professor of soil and environmental chemistry at Kansas State University. “We were looking at not just soil carbon, but other soil minerals that are going to help store carbon.”
As has been shown in other studies, the K-state researchers found that the soil enhanced (treated) with manure or compost fertilizer stores more carbon than soil that received either chemical fertilizer or no fertilizer. More exciting though, says Hettiarachchi, the ultrabright synchrotron light enabled them to see how the carbon gets stored: they found that it was preserved in pores and some carbon had attached itself to minerals in the soil.
Read more on CLS website