Light is an important feature of the natural world. Many organisms have developed sophisticated systems to detect light and then convey signals to sensory systems that respond. This can be achieved through coupled systems that contain both a light-sensing chromophore and a protein that passes on the information via protein conformational changes to other domains or proteins in the system.
However, these reactions work on very fast timescales and not much is known about the structural intermediates that are involved. This information is important for understanding how these systems work and could be useful for applications such as the design of light-activated cellular sensors for research or medical treatments.
In a recent publication, a collaborative team from the Korean Advanced Institute of Science and Technology (KAIST), the Korean Center for Advanced Reaction Dynamics, and the University of Chicago reported on their findings from work conducted at the University of Chicago’s BioCARS 14-ID-B beamline at the Advanced Photon Source, a U.S. Department of Energy (DOE) Office of Science user facility at DOE’s Argonne National Laboratory. Their results provide new structural and mechanistic insights to further illuminate this process.
The research focused on a light-sensing protein from the common oat plant, Avena sativa, called AsLOV2, a member of a superfamily of light-activated proteins that contain the light-oxygen-voltage (LOV) domain. These LOV domain-containing proteins detect blue light in the visible spectrum and have a conserved structure composed of five β sheets and four α helices. When blue light activates the chromophore, a covalent bond is formed between the light-sensing molecule and a cysteine amino acid on the protein. This is hypothesized to lead to protein dimerization and other conformational changes that transmit the light signal downstream.
The team used time-resolved X-ray liquidography (TRXL), a sensitive technique that can detect global conformational changes in solution on a millisecond to microsecond timescale, to analyze the light-activated transition of AsLOV2.
The structure of interest for the work was a piece of the full-length AsLOV2 protein that contained the LOV domain and two helices, A’α and Jα, that are known to be involved in the light-induced dimerization of the protein and downstream signaling. The team used a mutant–type of the protein (I427V) that has a faster recovery rate than the wild–type (WT) protein, facilitating some of the measurements. Kinetic evaluation of the TRXL data showed that light-induced transition of AsLOV2 includes ground (G), first intermediate (I1), second intermediate (I2), and final photoproduct (P) states with associated time constants (WT: 682 microseconds [μs] and 10.6 milliseconds [ms], and I427V: 130 μs and 3.4 ms).
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