Understanding sensitive soils to improve quality of surrounding water

Researchers from the Swedish University of Agricultural Sciences in Uppsala are investigating the impact of phosphorous – both that which exists naturally in soil and that which has been added as manure or fertilizer – on sensitive soils and local aquatic systems.

Phosphorus is an essential nutrient for crops and a component of many fertilizers, including animal manure. While it’s critical for plant growth, too much can damage the quality of water bodies near farms. Phosphorus runoff increases the nutrients within aquatic systems that feed algal blooms, which can lead to a decrease in oxygenated water and a reduction of biological diversity in lakes. Algal blooms can impact human health and wildlife as well as the economies of affected communities reliant on fishing and tourism.

“The transfer of phosphorus from land to aquatic recipients is not equally distributed, meaning some parts of the landscape are more vulnerable,” says Faruk Djodjic, Associate Professor at the Department of Aquatic Sciences and Assessment. “By identifying those vulnerable soil profiles and targeting them with mitigation measures, we can improve water and soil quality.”

With the help of the Canadian Light Source (CLS) at the University of Saskatchewan (USask), Djodjic and his colleagues were able to analyze samples to better understand the composition of sensitive soils.

The beamline data from SXRMB helped the researchers identify important compounds that govern phosphorus absorption or release.

Read more on CLS website

Transforming chicken manure into nutrient-rich fertilizer for crops

An international collaboration between researchers from Brazil and the United States has identified a process for turning poultry waste into a soil additive for agriculture.

“Several countries have large poultry production, especially United States and Brazil, where agriculture is also concentrated,” says Aline Leite, a Post Doctoral researcher from the Federal University of Lavras in Brazil. “So, reusing a global residue generated in large amounts is an interesting way of promoting a circular economy.”

The researchers harvested poultry manure from an experimental site in the United States, which they heated to turn into biochar, a carbon-rich substance that is used as a soil additive to replenish critical nutrients like phosphorus.

“We are focused on understanding mechanisms that are responsible for increasing phosphorus availability in materials like manure,” says Leite.

Poultry manure is full of calcium and requires higher temperature treatments to turn the waste into biochar, however, these higher temperatures can have an effect on the amount of phosphorus available.

In order to ensure that the biochar contained sufficient available phosphorus, the researchers enriched it with another mineral, magnesium, which protected the phosphorus from the heat and enabled it to form more soluble forms of phosphorus.

Using the IDEAS and VLS-PGM beamlines at the Canadian Light Source (CLS) at the University of Saskatchewan (USask), the researchers were able to visualize the connection between phosphorus and magnesium and confirm the success of their technique.

Their findings were recently published in the scientific journal, Chemosphere.

While phosphorus reserves are found across the globe, the nutrient is a finite resource. Finding ways to recycle the mineral is an important issue for scientists.

“There’s no excuse for not using the phosphorus that is already in the food chain, for example, by reusing the waste that is already generated,” says Leite.

Leite says that synchrotron technology is essential for research into agricultural applications.

Read more on the Canadian Light Source website