Gut enzymes may explain differential disease and FDA-approved drug outcomes

Our bodies need neurotransmitters and hormones to stay healthy, but too much or too little can cause conditions such as breast cancer or Parkinson’s disease. Normally, excess neurotransmitters and hormones in the body are removed through excretion via the gut. A team of scientists has discovered a new class of enzymes from bacteria in our guts that can alter levels of serotonin, the “feel good” neurotransmitter, and estradiol, a sex hormone, among other compounds. The scientists also found that certain FDA-approved drugs can inhibit these bacterial enzymes. In this way, a cancer drug may inadvertently cause depression in some people by interfering with excretion and thereby initiating a change in their serotonin levels.

These surprising findings could explain why some people respond well to certain drugs and other people don’t, leading the way to more personalized drug dosing based on genomic analysis of the patient and the microbes in their gut. The researchers used the Advanced Photon Source (APS), a U.S. Department of Energy (DOE) Office of Science user facility at DOE’s Argonne National Laboratory.

Our bodies maintain equilibrium in part by ensuring that detrimental substances, such as environmental toxins or excess molecules created naturally when we eat too much turkey at Thanksgiving, are flushed away. To do this, the liver attaches a sugar to the unwanted molecule that serves as a “tag” for trafficking it to the gut for excretion.

For the past 10-15 years, many scientists have focused their investigations on one detrimental substance in particular—drugs that cause adverse reactions in the GI tract—to discover what makes them toxic. They found that certain microbes living in the gut feed off the sugar attached to the detrimental substance by using an enzyme that removes the sugar for microbial growth. Rather than being excreted, the detrimental substance, freed of its sugar – or “reactivated,” in scientific language – remained in the body, causing off-target effects, from irritable bowel syndrome to Crohn’s disease.

Little was known, however, about how gut microbes were behaving toward naturally-occurring molecules like hormones or neurotransmitters. To fill that gap, the research team turned their attention to dopamine and serotonin, as well as estradiol and thyroid hormones, to see if the gut microbes were processing them the way they processed toxic drugs.

A primary question was: Why do the bacteria have these enzymes in the first place? 

Through structural biology, in vitro biochemistry, multi-omics, and in vivo studies, the team showed that specific enzymes in the gut acted on these naturally occurring molecules in the same way they processed man-made molecules like drugs. This suggested to the scientists that sugar-linked natural chemicals like hormones and neurotransmitters play an important role in the microbial evolution of an enzyme that allows gut bacteria to take advantage of this resident food supply.

The enzyme in question is called GUS, or beta-glucuronidase. Previous research had shown that certain types of FDA-approved drugs, including those that fight cancer and depression, inhibit a specific subset of gut microbial GUS enzymes. Different people have different types of microbes in their guts and, therefore, different GUS enzymes. The scientists wondered whether this could explain why different people react differently to these drugs: Might the difference lie in which enzymes were being inhibited and which enzymes were left to interfere with the body’s natural chemical balance, or homeostasis?  

The key answers lay in detailed studies using structural biology, a field that investigates how complex biological macromolecules do their job. Drugs usually have one target, but in the expansive gut microbiome, hundreds of different proteins can all do the same job. The scientists set out to understand on an atomic level why some GUS are more active than others.

Using the National Institute of General Medical Sciences and National Cancer Institute Structural Biology Facility (GM/CA) beamlines at 23-ID-B and 23-ID-D at the APS, the team collected data that enabled them to solve the crystal structures of various species of gut microbes in complex with various anticancer and antidepressant drugs. What they found not only surprised them but also doubled the pool of enzymes that matter – they’d discovered that a whole other class of enzymes, called C-Terminal Domain GUS (CTD), are critically efficient at processing the sugar-attached molecules and are very potently inhibited by certain drugs.

Read more on Argonne website

Image: Simpson et al. pinpoint the gut microbial enzymes (green) that reactivate neurotransmitters and hormones (yellow, orange, and purple) essential to homeostasis and to diseases ranging from cancer to anxiety. They also show that a range of FDA-approved drugs (blue) inhibit these enzymes and impact local and systemic hormone and neurotransmitters levels. The study highlights the indispensable role of gut microbes in endobiotic homeostasis and indicates that therapeutic disruption of this role promotes interindividual variabilities in drug response.

New research on gut bacteria could lead to helpful new probiotics

There are trillions of bacteria in the human gut microbiome. When we eat fruits and vegetables, some of these bacteria break down the dietary fiber and provide us with metabolites, small molecules our body can use for energy or cell repair.

Researchers from the University of British Columbia (UBC) used the Canadian Light Source (CLS) at the University of Saskatchewan to study a particular bacterium commonly found in the gut of people who eat a plant-rich diet.

The specifics of how bacteria break down our food is still a “black box,” according to Dr. Harry Brumer, the UBC professor who led this research. “Our team is trying to determine what molecular machinery the bacteria have that give them the unique ability to break down dietary fiber,” he said.

Using ultrabright synchrotron X-rays at the CLS and the Stanford Synchrotron Radiation Lightsource in California, Brumer and colleagues determined the three-dimensional structure and function of the proteins and enzymes this bacterium uses to break down food, and the details of that process.

“The CLS made it possible for us to study these mechanics on the atomic level,” said Brumer. “It’s really cool to understand how gut bacteria perform those complex processes and contribute to our health.” The team published their findings in the Journal of Biological Chemistry.

Read more on CLS website

Trilobite’s last meal revealed by synchrotron microtomography

The gut contents of a 465 million-year-old fossilised trilobite were imaged at the ESRF using synchrotron microtomography technique. The results, published in Nature, shed light on the feeding habits and lifestyle of one of the most common and well-known fossil arthropods. The research fills a fundamental gap in the understanding of trilobite ecology and their role in Paleozoic ecosystems.

Trilobites are among the most iconic of fossils and formed a highly diverse, abundant and important component of marine ecosystems during most of their 270-million-year-long history from the early Cambrian period to the end Permian period. More than 20,000 species have been described to date.

Despite numerous fossil specimens, the feeding habits of these animals have had to be inferred indirectly, because no known fossil specimens with internal gut contents have previously been reported. This knowledge gap limits the ability to understand trilobites’ ecological roles, which in turn affects the overall understanding of the ecosystems that they inhabited. A specimen of the trilobite Bohemolichas incola, with partly visible shelly gut contents, was present in a Czech public collection, but the inability to image and identify the individual shell fragments without destroying the fossil limited its research potential.

A team of researchers led by Per Erik Ahlberg at Uppsala University, Sweden, and Valéria Vaškaninová at Charles University, Czech Republic, came to the ESRF to investigate this rare fossil using propagation phase-contrast synchrotron microtomography, at ESRF ID19 beamline. The technique enabled the scientists to non-destructively image all the shell fragments in the gut in 3D and at high resolution. The result was a complete map showing the position and identity of each shell fragment in the gut.

“ESRF played an absolutely pivotal role in this study” says lead author Per Ahlberg, professor at Uppsala University. “The resolution and scan quality it provides – this scan was made on the old ID19 beamline before the upgrade, even better results are possible now – were essential to identify the gut contents, piece by piece. A conventional CT scan would have told us that the trilobite had been eating; only ESRF could tell us what it had been eating.”

Read more on ESRF website

Image: The trilobite Bohemolichas incola. 

Credit: Jiri Svoboda